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Fatty acid profile and lipid quality of Maximiliana maripa oil obtained by supercritical CO2 and pressurized ethanol

Rafaela Cristina Turola Barbi,Ariadine Reder Custodio de Souza,Anely Maciel de Melo,Gerson Lopes Teixeira,Marcos Lucio Corazza,Rosemary Hoffmann Ribani

JOURNAL OF SUPERCRITICAL FLUIDS（2020）

Cited 8|Views5
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Key words
Palm tree fruit,Oleic acid,Fatty acids,Inaja oil,Pressurized liquid extraction,Supercritical extraction
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