The Effect of Sprouting in Lentil (Lens culinaris) Nutritional and Microbiological ProfileCarla S. Santos,Beatriz Silva,Luisa M. P. Valente,Sabine Gruber,Marta W. VasconcelosFOODS（2020）引用 15|浏览16暂无评分关键词food safety,legumes,microbial contamination,protein,mineralAI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
