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EU and US Control Measures on Listeria Monocytogenes and Salmonella Spp. in Certain Ready-to-eat Meat Products: an Equivalence Study

Diana Neri,Salvatore Antoci,Luigi Iannetti,Anna Beatrice Ciorba,Roberta D'Aurelio,Ilaria Del Matto, Meri Di Leonardo,Armando Giovannini,Vincenza Annunziata Prencipe,Francesco Pomilio,Gino Angelo Santarelli,Giacomo Migliorati

Food control（2019）

引用 20|浏览26
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关键词
Equivalence,Control measure,RTE meat products,Listeria monocytogenes,Salmonella
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