Valorization of dairy waste for enhanced D-lactic acid production at low cost

Peng Liu,Zhaojuan Zheng,Qianqian Xu,Zijun Qian,Junhua Liu,Jia Ouyang

Process Biochemistry（2018）

引用 45|浏览4

暂无评分

摘要

•Efficient D-lactic acid production from cheap cheese whey powder was demonstrated.•Neutral protease was suitable for pretreatment.•Lactose and proteins in cheese whey powder were co-utilized in fermentation.•113.18 g/L D-lactic acid with a productivity of 2.36 g/L/h was obtained.

查看译文

关键词

D-Lactic acid,Lactobacillus bulgaricus,Cheese whey powder,Fermentation,Protease

AI 理解论文

溯源树

样例

生成溯源树，研究论文发展脉络

Chat Paper

正在生成论文摘要