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Apparent digestibility coefficient of nutrients from shrimp, mussel, diatom and seaweed by juvenile Holothuria scabra Jaeger

Zenith Gaye Almeda Orozco,Joemel Gentelizo Sumbing,Ma Junemie Hazel Lebataramos,Satoshi Watanabe

AQUACULTURE RESEARCH（2014）

Cited 15|Views8
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Key words
sea cucumber,Holothuria scabra,apparent digestibility coefficient,nutrient
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