OIL-IN-WATER-TYPE EMULSION GEL FOODHirofumi Kugitani,Takayasu Motoyama,Chiaki Miyazaki, Ryuji Yoshida, Shin Nakatani,Masahiko Samotomag(2015)引用 23|浏览14暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要