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Guía metodológica para el diagnóstico de sistemas nacionales de innovación agroalimentaria en América Latina y el Caribe.

S Salles Filho, C Giaconi,P Jeanne, Peter Jones, J Hale,Janice L Thompson,Sakiko Fukudaparr, C Lopes, K A Malik, John M Bryson,B Miranda, R D Jaramillo Arias, I Gutierrez Restrepo, Cons, R W Werge, R Martinez Rodas, R Goic Martinic,M A Araujo Cruz, Margaret M Moore,A F D Avila,P L De Las Casas,R Trejos,F R Caceres,Nogueira R M Ardila J, Pereda S Casas R,Asuncion Iica,Asuncion Bid,Asuncion Ministerio De Agricultura Y Ganaderia, Garay Roman S Dietze R E,E E Rieger,R Martinez Ferrate, V Tunarosa Murcia, L Sandoval Villeda,J Corven,San Jose Programa Ii Generacion Y Transferencia De Tecnologia Iica, Betancourt H Arvelo S M A,T Delia De Van Kesteren, L Marcano Gonzalez,P J Carrington, Erico Kunde Correa,J F Sabato,H Li Pun,C Sere, Devendra C Ruiz M E,O Barsky,E Alarcon,A R Novoa Barrero,E Camacho Mejia,Gonzalez Vega C, Eds, R Jimenez Rodriguez,Quiros R E Gonzalez Vega C, F Segara G

mag(2012)

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Key words
service,services,public sector,seed,innovation,modernization,trade liberalization,latin america,modernisation,natural resources,direction,economic development,sustainability,animal husbandry,technological changes,leadership,animal health,evaluation,globalization,appropriate technology,food industry
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