Management of leukemia with limiting amino acid diet, especially low phenylalanine and tyrosine diet (the 2nd report).Kazuo Yunoki, Masaru Matsumoto,Tomoko Tachikawa, Masato Hirata, Ryuji Ando, Naoki Nakashima,Tetsutaro Sata, Hideki Nomuramag（1968）引用 23|浏览1暂无评分关键词starch,amino acids,adverse effectsAI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
