Guía Técnica para la producción y poscosecha del café arábigo..

G A Enriquez,L Duicela, D Charron, A Machado,J Torres,Rattan Lal, Bruce G Stewart,J Barrera Violeth,C Cardona Ayala,Cayon Salinas, J Et Al Carbonell Gonzalez,J E Ramirez,F Felicani Robles,C Ranaboldo,C Venegas,J A Mcneely,S J Scher, Stephen Wood,K Sebastian, S J Scherr,C J Lopezcollado,A Juarez Nape,C Olguin Palacios,A Asiain Hoyos,A Rodriguez Lagunes,J Aleman Lopez,E Aquino Rodriguez,J A Castillo Musito,J Murguia Gonzalez,M R Paredes Lara,Sarabia Bueno C C Anaya Garduno M,D Rivera Olivar, Eds, Marcos Deon Vilela De Resende

mag（2014）

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