Heat Treatment Increases the Protein Bioaccessibility in the Red Seaweed Dulse (palmaria Palmata), but Not in the Brown Seaweed Winged Kelp (alaria Esculenta)
Journal of Applied Phycology（2015）
关键词
Proteins,Amino acids,Bioaccessibility,Heat treatment,Palmaria palmata,Alaria esculenta
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