Thiamine Increases The Resistance Of Baker'S Yeast Saccharomyces Cerevisiae Against Oxidative, Osmotic And Thermal Stress, Through Mechanisms Partly Independent Of Thiamine Diphosphate-Bound Enzymes
FEMS YEAST RESEARCH（2014）
关键词
vitamin B-1,thiamine diphosphate-dependent enzymes,antioxidants,reactive oxygen species,reactive nitrogen species
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