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IgE Cross-reactivity between Fish Roe(Salmon, Herring and Pollock) and Chicken Egg in Patients Anaphylactic to Salmon Roe

Yasuto Kondo,Michiko Kakami,Harumi Koyama,Toshitaka Yasuda,Yoichi Nakajima,Makiko Kawamura,Reiko Tokuda,Ikuya Tsuge,Atsuo Urisu

Allergology International（2005）

Cited 32|Views8
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Key words
anaphylaxis,chicken egg,cross-reactivity,food allergy,salmon roe
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