基本信息
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Career Trajectory
Bio
RESEARCH FOCUS
Functionality evaluation and development of delivery systems from nanoparticles and films from food proteins and polysaccharides (i.e. zein, soy protein isolate, whey protein, wheat gluten, chitosan and its derivatives).
Biosensor development via electrodeposition and quorum sensing of magnetic nanofillers and biopolymer films.
Antimicrobial packaging material development using food proteins (i.e. zein, whey protein, chitosan) and silver.
Protein modification for improved functional properties and its formation of nanostructure.
Safety, quality, and sensory evaluations of microgreens and comparison with mature counterparts and sprouts
Functionality evaluation and development of delivery systems from nanoparticles and films from food proteins and polysaccharides (i.e. zein, soy protein isolate, whey protein, wheat gluten, chitosan and its derivatives).
Biosensor development via electrodeposition and quorum sensing of magnetic nanofillers and biopolymer films.
Antimicrobial packaging material development using food proteins (i.e. zein, whey protein, chitosan) and silver.
Protein modification for improved functional properties and its formation of nanostructure.
Safety, quality, and sensory evaluations of microgreens and comparison with mature counterparts and sprouts
Research Interests
Papers共 195 篇Author StatisticsCo-AuthorSimilar Experts
By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
时间
引用量
主题
期刊级别
合作者
合作机构
INORGANIC CHEMISTRY COMMUNICATIONS (2024)
Food chemistry (2024): 139297-139297
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2024): 104310
Ziyi Shen,Juan Dai,Xinyue Yang, Yao Liu, Lei Liu,YuKun Huang,Lijun Wang,Pengfei Chen,Xianggui Chen,Chisong Zhang, Juan Zhao,Xiao Yang,Qin Wang
Food Chemistrypp.140098, (2024)
ADVANCED SCIENCE (2024)
Nutrientsno. 8 (2024): 1145
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2024)
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2024)
Xuelin Wei,Juan Dai, Ruijia Liu, Guochao Wan, Shiyu Gu, Yuwei Du, Xinyue Yang,Lijun Wang,Yukun Huang, Pengfei Chen,Xianggui Chen,Xiao Yang,Qin Wang
NUTRIENTSno. 8 (2024)
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Author Statistics
#Papers: 195
#Citation: 9377
H-Index: 52
G-Index: 92
Sociability: 6
Diversity: 0
Activity: 3
Co-Author
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D-Core
- 合作者
- 学生
- 导师
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