基本信息
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个人简介
Sobowale Sunday Samuel currently works as a senior lecturer in the Department of Food Science and Technology, Mountain top University, Ogun State, Nigeria. Engr. Dr. Sobowale does research in Food Process Engineering, Biochemical Engineering, Canning Technology, Food Equipment Design and Fabrication, Food Rheology, Heat and Mass Transfer and Fluid Mechanism, Food Machinery, Modeling and Process Optimization.
研究兴趣
论文共 39 篇作者统计合作学者相似作者
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期刊级别
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Food and humanity (2024): 100323-100323
crossref(2024)
Food and Humanity (2024): 100344
Food Chemistry Advances (2024): 100729
Journal of Food Composition and Analysis (2023): 104850-104850
Dupe Temilade Otolowo, Oluwasiji Olabisi Olaitan, Oyeyemi Bernard Oyediji,Sunday Samuel Sobowale,Atinuke Olamide Idowu
Food and humanity (2023): 895-904
Elsevier eBookspp.433-465, (2023)
Indigenous Fermented Foods for the Tropicspp.15-36, (2023)
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作者统计
#Papers: 39
#Citation: 176
H-Index: 7
G-Index: 12
Sociability: 4
Diversity: 1
Activity: 3
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