基本信息
浏览量:19
职业迁徙
个人简介
I am researching on health function of food ingredients and its application on food industry. My topics of interest are acetic acid bacteria and immunity, hyaluronan and wound healing.
研究兴趣
论文共 367 篇作者统计合作学者相似作者
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期刊级别
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Satoshi Seino, Hiroto Ikehata, Mizuki Tanabe,Tomohiro Umeda,Takami Tomiyama,Akiko Tanaka,Tomoyuki Furubayashi,Toshiyasu Sakane,Toshihiko Kiwa, Masaomi Washino,Kota Nomura,Shun Tonooka,Akihiro Izawa,Yuki Okumura,Takashi Nakagawa
JOURNAL OF CONTROLLED RELEASE (2024): 515-521
Y. Taniguchi,Akihiko Kitamura, T. Hata, K. Fujita, T. Abe,Y. Nofuji,S. Seino, Y. Yokoyama,S. Shinkai, Y. Fujiwara
The Journal of frailty & aging (2024)
Research Square (Research Square) (2024)
Nihon koshu eisei zasshi Japanese journal of public health (2024)
JOURNAL OF EPIDEMIOLOGYno. 1 (2024): 23-30
Tsubasa Nakada, Takako Kozawa,Satoshi Seino, Shinichi Murota,Miki Eto, Junko Shimasawa,Yumiko Shimizu,Shinobu Tsurugano,Fuminori Katsukawa,Kazunori Sakamoto,Hironori Washizaki,Yo Ishigaki, Maki Sakamoto, Keiki Takadama, Keiji Yanai, Osamu Matsuo, Chiyoko Kameue, Hitomi Suzuki,Kayo Kurotani,Kazunori Ohkawara
HEALTHCAREno. 3 (2024)
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作者统计
#Papers: 367
#Citation: 6825
H-Index: 40
G-Index: 75
Sociability: 7
Diversity: 4
Activity: 60
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