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论文共 10 篇作者统计合作学者相似作者

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Nutritional and Sensory Properties of Formulated Biscuits Supplemented with Vernonia amygdalina Del Leaves And Heteroclarias Spp Viscera Oil
Omolola Soji-Omoniwa, Omolade Bosede Olugbenga, Phoebe Adedamola Adewuyi, Olatunji Peter Ajao, Daniel Olasunkanmi Awe, Pelumi Zecharaiah Olawale, Khadijah Adedolapo Badmos, Jubril Akinpelumi Omotosho
Food ScienTech Journalno. 1 (2024): 1-14
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Mosquitocidal Potential of Citrus Paradisi Seed Essential Oil and Molecular Docking of Its Bioactive Constituents Against Culex Quinquefasciatus Acetylcholinesterase
Babasoji Percy Omoniwa,Titilayo Omolara Johnson,Charles Obiora Nwonuma,Omolola Soji-Omoniwa,Olugbenga Eyitayo Adeyemi, Racheal Peace Aristides, Gloria Osegba,Marvellous Amarachi Acho, Timilola Debby Olaolu, Ayokunmi Akinduko, Adekemi Oluwafemi,Damilare Rotimi
2024 International Conference on Science, Engineering and Business for Driving Sustainable Development Goals (SEB4SDG)pp.1-10, (2024)
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作者统计

#Papers: 11

#Citation: 46

H-Index: 2

G-Index: 2

Sociability: 3

Diversity: 1

Activity: 0

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