Nikola Maravic

Nikola Maravić, PhD, has completed his undergraduated academic studies on Department of Carbohydrate Food Engineering, study programme Food Engineering, Faculty of Technology in Novi Sad in the year 2012. Academic title of Engineer in Technology has been acquired with the bachelor thesis „Membrane separation processes in food industry“. In the year 2012 he started second degree master academic studies at study programme Food Engineering and graduated in 2013 with master thesis „Microfiltration of vegetable oil industry wastewater“. After master studies he started doctoral studies and had work experience in sugar factory „Šajkaška“, Žabalj as process engineer until 2014. During PhD studies he took part in several student exchange programs within the EDUFOOD project at Sør-Trøndelag University, Trondheim, Norway, Umwelt Campus, Birkenfeld, Germany, NOVA University, Lisboa, Portugal, University of Szeged, Hungary. In May 2016 he is promoted to assistant at Faculty of Technology, study programme Food Engineering and 2019. he has completed PhD studies. During his scientific work he has published 18 scientific articles with IF and was involved in 6 projects (SME Instrument Horizon 2020, IPA CBC Interreg, Ministry of Education, Science and Technological Development projects, Republic of Serbia, etc) . He is a member of European Membrane Society. Nikola speaks fluent German and English. He has closely cooperated with sugar industry in Serbia and abroad.