L. Morillas

I am a biologist by training with a PhD on eco-hydrology and interests in climate change, adaptation strategies for water scarcity, and sustainable food production. Nowadays I work in the University of British Columbia (Canada) as a Research Manager for the Centre for Sustainable Food Systems (CSFS). For more than 10 years I have been studying water use dynamics and responses to climate change (raising temperature and water scarcity) in natural and agricultural ecosystems around the world (Spain, USA, Canada, Brazil, and Costa Rica).