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Research Interests

Papers共 42 篇Author StatisticsCo-AuthorSimilar Experts

By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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Impact of Thermal Processing on Polyphenols, Carotenoids, Glucosinolates, and Ascorbic Acid in Fruit and Vegetables and Their Cardiovascular Benefits
Federica Narra,Eugenia Piragine, Giada Benedetti,Costanza Ceccanti, Marta Florio,Jacopo Spezzini, Fabiola Troisi,Roberto Giovannoni,Alma Martelli,Lucia Guidi
Comprehensive reviews in food science and food safetypp.e13426-e13426, (2024)
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Author Statistics

#Papers: 43

#Citation: 614

H-Index: 13

G-Index: 24

Sociability: 5

Diversity: 2

Activity: 37

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  • 学生
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