Di Fang - University of Arkansas | 人才画像

基本信息

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职业迁徙

个人简介

Fang’s research focus on Food and Health Economics, Consumer Economics and Marketing, and issues related to Childhood Obesity.

研究兴趣

论文共 31 篇作者统计合作学者相似作者

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Aligning Values to Labels: A Best-Worst Analysis of Food Labels

Alexandria McLeod,Wei Yang,Di Fang,Rodolfo M. M. Nayga Jr

AGRICULTURAL AND RESOURCE ECONOMICS REVIEWno. 1 (2024): 20-44

引用0浏览0引用

Assessing Front-of-Package Health Labeling under New FDA Proposed Guidelines

Jianhui Liu,Bachir Kassas,John Lai,Di Fang, Rudy Nayga

AEA Randomized Controlled Trials (2024)

引用0浏览0引用

Potassium Fertilizer Rate Recommendations: Does Accounting for Soil Stock of Potassium Matter

Kimberly B. Oliver,Michael P. Popp,Di Fang,John D. Anderson,Nathan A. Slaton,Gerson L. Drescher,Trenton L. Roberts,Jada Thompson

JOURNAL OF AGRICULTURAL AND APPLIED ECONOMICSno. 1 (2023): 1-21

引用0浏览0引用

Consumers' Valuation for a Novel Food Waste Reducing Technology: the Case of Natural Coating

Alwin Dsouza,Di Fang,Wei Yang,Nathan P. Kemper,Rodolfo M. Nayga

Journal of The Agricultural And Applied Economics Association (2023)

引用2浏览0引用

The effect of a 5-minute body scan mindfulness intervention on healthier food choices

Kaylea B Hopfer,Di Fang,Darya L Zabelina,Yung Hung,Joshua D Upshaw,Rodolfo M Nayga

Q Openno. 1 (2023)

引用0浏览0引用

Food Insecurity During the COVID-19 Pandemic: Evidence from a Survey of Low-Income Americans

Fang Di,Thomsen Michael R.,Nayga Rodolfo M.,Yang Wei

FOOD SECURITY（2022）

引用33浏览0WOS引用

Impact of Weight Status Reporting on Childhood Body Mass Index

Bongkyun Kim,Michael R. Thomsen,Rodolfo M. Nayga,Di Fang,Anthony Goudie

Childhood Obesity（2022）

引用0浏览0WOS引用

Diverse Perennial Circular Forage Systems Are Needed to Foster Resilience, Ecosystem Services, and Socioeconomic Benefits in Agricultural Landscapes

Valentin D. Picasso,Marisol Berti,Kim Cassida,Sarah Collier,Di Fang, Ann Finan, Margaret Krome,David Hannaway,William Lamp,Andrew W. Stevens,Carol Williams

Grassland Researchno. 2 (2022): 123-130

引用3浏览0引用

Member Retention And Donations In Nonprofit Service Organizations: The Balance Between Peer And Organizational Identification

Di Fang,Paul W. Fombelle,Ruth N. Bolton

JOURNAL OF SERVICE RESEARCH（2021）

引用16浏览0引用

The association between food insecurity and mental health during the COVID-19 pandemic

Di Fang,Michael R. Thomsen,Rodolfo M. Nayga Jr

BMC PUBLIC HEALTH（2021）

引用107浏览0WOS引用

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