Artem Khlebnikov - Danone | 人才画像

Mathilde Touvier, Chapront Jean,Emmanuelle Kesse‐Guyot,A.-C Vergnaud, S Pe ́neau,Serge Herçberg, Chisato Nagata, Kohichi Nakamura, Kazumi Wada,Shino Oba, Mikiko Hayashi,Noriyuki Takeda, Keigo Yasuda, Devin J. Rose, Koen Venema, Ali Keshavarzian, Bruce R. Hamaker,M. Bielohuby,Karin Bodendorf,Heinz Brandstetter, Martin Bidlingmaier, Ellen Kienzle, Rosely Sichieri, Fhivio Dos, Santos Barbosa, Eduardo Guimarães Hourneaux de Moura,Raish Oozeer, María Rescigno, Robert S. Ross, James A. Knol, Michaël Blaut,Artem Khlebnikov, J. N. Dore, Sanjaya Lall, Mireia Urpí-Sardà,Emma Ramiro‐Puig,Nasiruddin Khan, Sara Ramos‐Romero, Rafael Llorach, Margarida Castell,Susana González‐Manzano, Celestino Santos‐Buelga,Cristina Andrés‐Lacueva, G. W. L. Nicholson, Josephine Tucker, Dejan Stojanović, S Dekanski, Glen Davison,Bethany C. Diment,Hélène Arguin, M Sa ́nchez, George A. Bray,Jennifer C. Lovejoy, Jaime Peters,Ronald J. Jandacek, Jean‐Philippe Chaput, Angelo Tremblay,Matthew Sprague,Eldar Åsgard Bendiksen, Jeremy Dick, Fiona E. Strachan,Jarunan Pratoomyot, Marc H.G. Berntssen, Douglas R. Tocher, Jimmy D. Bell, CE Cor Koning, Daisy Jonkers, Hauke Smidt, F.M. Rombouts,Herman-Jan Pennings, Emiel F.M. Wouters, E.E. Stobberingh, R Stockbru, Julie‐Anne Nazare,Alexis de Rougemont,Sylvie Normand, Valérie Sauvinet,Monique Sothier,Sophie Vinoy, Angela D. Liese, Margaret Nichols, Denise M. Hodo,Philip B. Mellen, Mark J. Schulz, Donald Goff, Ralph B. D’Agostino,Narelle M. Berry,Kade Davison,Alison Coates, Jonathan D. Buckley, Peter R.C. Howe

British journal of nutritionno. 10 (2010): b1-b4

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Bifidobacterium Animalis Subsp. Lactis Fermented Milk Product Reduces Inflammation by Altering a Niche for Colitogenic Microbes

P. Veiga,C. Gallini,C. Béal,M. Michaud,M. Delaney,A. Dubois,A. Khlebnikov, J. V. H. van Hylckama Vlieg,Shivesh Punit,J. Glickman,A. Onderdonk,L. Glimcher,W. Garrett

Proceedings of the National Academy of Sciences of the United States of America（2010）

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254

Bifidobacterium Animalis Subsp. Lactis Fermented Milk Product Reduces Inflammation by Altering A Niche for Colitogenic Microbes (vol 107, Pg 18132, 2010)

Patrick Veiga,Carey Ann Gallini,Chloe Beal,Monia Michaud,Mary L. Delaney,Andrea DuBois,Artem Khlebnikov, Johan E. T. van Hylckama Vlieg,Shivesh Punit,Jonathan N. Glickman,Andrew Onderdonk,Laurie H. Glimcher,Wendy S. Garrett

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICAno. 50 (2010): 21943-21943

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