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Proteins are versatile nanostructured biomacromolecules which are used by nature in a multitude of functions: as highly active and selective catalysts, as efficient nanomachines, or as nanostructured materials with superior mechanical, electrical, or optical properties. Though in principle any protein can be conveniently produced by chemical DNA synthesis and expression of the respective gene, the application of proteins in white and red biotechnology is still limited to the naturally found proteins and variants thereof. While we understand in most cases how a single mutation changes the biochemical and biophysical properties of a protein, we are only at the very beginning of understanding the general relationship between sequence, structure, and function. A deep understanding of this relationship would enable us to predict the function of a protein from its sequence, and to design ab initio the sequence of a protein with desired properties and functions.
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论文共 128 篇作者统计合作学者相似作者
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Introduction to Enzyme Technology Learning Materials in Biosciencespp.39-59, (2024)
PloS oneno. 7 (2024): e0306410-e0306410
COMMUNICATIONS BIOLOGYno. 1 (2024)
Biochemistry (2024)
Alexander S. Behr, Julia Surkamp, Elnaz Abbaspour, Max Haeussler,Stephan Luetz,Juergen Pleiss,Norbert Kockmann,Katrin Rosenthal
Processesno. 3 (2024): 597-597
Critical reviews in biochemistry and molecular biologyno. 1-2 (2024): 20-68
Datenbank-Spektrumno. 2 (2024): 1-9
Simone Lauterbach, Hannah Dienhart,Jan Range,Stephan Malzacher,Jan-Dirk Spöring,Dörte Rother,Maria Filipa Pinto, Pedro Martins,Colton E. Lagerman,Andreas S. Bommarius,Amalie Vang Høst,John M. Woodley,Sandile Ngubane,Tukayi Kudanga,Frank T. Bergmann,Johann M. Rohwer,Dorothea Iglezakis,Andreas Weidemann,Ulrike Wittig,Carsten Kettner,Neil Swainston,Santiago Schnell,Jürgen Pleiss
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作者统计
#Papers: 128
#Citation: 4653
H-Index: 36
G-Index: 67
Sociability: 6
Diversity: 0
Activity: 1
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