Seasonal variation of the quality of groundwater resources for human consumption and industrial purposes in the central plain zone of Punjab, India

Due to environmental pollution, climate change, and anthropogenic activities, the judicious use and regular assessment of the quality of groundwater for industrial, agricultural, and drinking purposes had gained a lot of attention across the globe. To assess the seasonal suitability of groundwater based on hydrochemistry and different quality indices, groundwater samples were collected and analyzed for different physicochemical parameters. Our findings indicated that the pH, electrical conductivity (EC), total dissolved solids (TDS), total hardness (TH), and calcium ion (Ca 2+ ) content of groundwater were within acceptable limits of WHO and Bureau of Indian Standards (BIS) guidelines for drinking water. However, chloride content exceeded the acceptable levels, accounting for about 29.1% during the pre-monsoon and 15.3% during the post-monsoon period. Based on the water quality index (WQI), none of the water samples were deemed unsuitable for drinking purposes. However, when considering the synthetic pollution index (SPI), 100% of the samples were categorized as moderately polluted during both the pre-monsoon and post-monsoon periods. For industrial purpose suitability, 39.8 and 30.6% of the water samples had high corrosion tendency for pre-monsoon and post-monsoon seasons, respectively. Additionally, 77.5–93.4% of the total water samples were slightly affected by salinization on the basis of Revelle index. Generally, the groundwater quality for drinking purposes meets the WHO and BIS guidelines, with high corrosion potential for industrial use and slight salinization concerns in the area.