Major Anthocyanin of Bolivian Purple Corn (Zea mays L.)
Agricultural and biological chemistry(2014)
摘要
Journal Article Major Anthocyanin of Bolivian Purple Corn (Zea mays L.) Get access Nobuji Nakatani, Nobuji Nakatani Faculty of Science of Living, Osaka City University, 459 Sugimoto-cho, Sumiyoshi-ku, Osaka 558 To whom the request for reprints should be sent. Search for other works by this author on: Oxford Academic Google Scholar Hitomi Fukuda, Hitomi Fukuda Faculty of Science of Living, Osaka City University, 459 Sugimoto-cho, Sumiyoshi-ku, Osaka 558 Search for other works by this author on: Oxford Academic Google Scholar Hidetsugu Fuwa Hidetsugu Fuwa Faculty of Science of Living, Osaka City University, 459 Sugimoto-cho, Sumiyoshi-ku, Osaka 558 Search for other works by this author on: Oxford Academic Google Scholar Agricultural and Biological Chemistry, Volume 43, Issue 2, 1 February 1979, Pages 389–391, https://doi.org/10.1080/00021369.1979.10863458 Published: 01 February 1979 Article history Received: 31 July 1978 Published: 01 February 1979
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关键词
bolivian purple corn,major anthocyanin,<i>zea mays</i>l
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