Integrated Application of Silicic and Humic Acid Seed Priming for Enhanced Germination and Yield of Lentil (Lens culinaris L.)

Deepak Rao, Sangita Yadav, Ravish Choudhary, Dharmendra Singh,Rakesh Bhardwaj, Sharmistha Barthakur, Shiv Kumar Yadav

LEGUME RESEARCH - AN INTERNATIONAL JOURNAL(2024)

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摘要
Background: Lentil is second most important nutritionally dense pulse crop of India due to its ability to fix nitrogen, helps to maintain soil fertility and increase yield of other crops grown in rotations. Seed priming is a good innovative technology for improvement of emergence and plant stand under various stress conditions and also could enhance various defense mechanisms in seeds against biotic and abiotic stresses. The present study aimed to examine the effect of seed priming with silicic acid (3 mM @18 hr), humic acid (600 ppm @18 hr) and combination of humic and silicic acid (100 ppm + 1 mM @ 16 hr), that may reduce harmful effect of stress at seedling stage and improve early seedling vigor. Methods: In this field-laboratory investigation during 2022-2023, seed quality and yield quality attributing parameters i.e. germination percentage, seed vigor index-I and II, total chlorophyll, emergence percentage, final plant stand, final plant stand emergence, plant height, secondary branches, tertiary branches, number of pod per plant, average number of pod per plant, pod cluster, seed yield per plot and yield per plot were recorded in both laboratory and field conditions. Result: The results demonstrated a positive effect of seed priming on seed quality parameters against the stress. The highest seed quality and yield quality attributing parameter was recorded in treatment (T5) combination of humic and silicic acid as compare to control. The chemical priming with combination of humic and silicic acid was found to be most effective treatment to enhance plant stand establishment against stress.
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